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Produced and printed by 'three almonds', an imprint of the BBT-NE. Here is a list of the chapters:
Sponge Cakes; Squares, Wedges and Slices; Fruit Loaves and Tea Breads; Gateaux and Cheesecakes; Puddings; Small Cakes; Savoury Cakes; Everyday Icings and Fillings and for Special Occasions; Adapting Recipes. 180 recipes of all kinds of cakes. Includes additional section about cake mixing methods and troubleshooting.

Cintia Stammers is familiar within ISKCON since 1974.

SKU V-EC
Author Cintya Stammers
Publisher The BBT Int.
Published date 2009
ISBN 978-1-84599-079-4
Specs Hardbound, 254 pages, 30 colour pictures, size 17 x 21.7 x 2.3 cm.
Weight (in kg) 0.7500